Yumamay Plant-Based Fish Sauce
Yumamay Plant-Based Fish Sauce
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Small-Batch Vegan Fish Sauce. 100% Plant-based. Full of depth & umami...or shall we say, "Yumamay?"
A soy-based sauce with a unique combination of black tea, shiitake mushrooms, fermented rice, citrus, and more! Our vegan fish sauce delivers a bold, traditional umami and oceanic complexity your taste buds crave. Crafted entirely from plants, in small batches, with no catch.
- 8.5 fl oz. | Small-batch crafted in Canada
- 100% plant-based — made without fish or shellfish ingredients
- No added MSG, no artificial flavors, no preservatives
- Made with non-genetically engineered ingredients
Ingredients
Ingredients
WATER, SALT, NATURAL FLAVORS, ORGANIC AGAVE SYRUP, SOY SAUCE (SOYBEANS, WHEAT, AND SALT), ORANGE JUICE, TOMATO CONCENTRATE, FERMENTED RICE EXTRACT (RICE, RICE MALT, AND SALT), ORGANIC APPLE CIDER VINEGAR, LACTIC ACID, BLACK TEA, SHIITAKE MUSHROOMS. CONTAINS SOY AND WHEAT.
Shipping & Returns
Shipping & Returns
3–5 Day Standard Shipping (U.S.) – $7.00
Standard Shipping to Canada – $17.00
*Free Shipping on orders over $50.00
Please note: Additional shipping fees may apply, and delivery time may vary for larger or bulk orders. More details about standard U.S. and Canada shipping rates are available in our Shipping Policy.
We stand behind every product we make. If you experience any issues with your order, please contact us at info@yumamay.com.
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